We can provide you Spray Dried and Freeze Dried both types of Fruit and Vegetable Powders.

The spray drying process involves the atomization of a solution, slurry, or emulsion containing one or more components of the desired product into droplets by spraying followed by the rapid evaporation of the sprayed droplets into solid powder by hot air at a certain temperature and pressure.

And in freeze dried process, the water is gently extracted from the frozen fruit or vegetables under vacuum. Through this process we ensure that a large part of the nutrients, as well as the structure of the molecules, remain preserved.