Sprouted Ragi Flour is nutritionally superior and offers a whole range of health benefits.Ragi (finger millet) is one of the oldest cultivated millet in India. It is rich in antioxidants, vitamins, and minerals. It exhibits anti-diabetic, anti-microbial, and anti-ulcerative properties. Traditionally in south India, ragi is used in diabetic management, as baby food, and as a calcium supplement.At Dhatu, ragi is sprouted and dried at low temperatures to retain maximum nutrition. These grains are then cold-milled (i.e, flour is not heated while milling) & are not exposed to scorching heat. Low temperature means all the nutrients are retained in the flour.
Packaging Size : 1 Kg
Packaging Type : Standup Pouch
Usage/Application : Cooking
Speciality : High in Protein
Brand Name : Dhatu
Form : Powder/Flour