Organic Licorice Root
Organic Licorice Root
Organic Licorice Root
Organic Licorice Root
  • January 10, 2026 12:37 pm
  • India
  • 17 views
New
Packaging Size 65 kg
Brand Native of Natural
Is It Dried Dried
English Names Licorice Root / Liquorice Root / Mulethi
Glycyrrhizin glabra
Packaging Type Plastic Bag
Botanical Name Glycyrrhiza glabra
Form Dried Roots
Grade Standard Export Quality
Country of Origin Made in India

Native of Natural presents its Pure & Natural Licorice Roots (Glycyrrhiza glabra), a highly revered botanical ingredient with a rich history spanning thousands of years across traditional Chinese, Ayurvedic, and Western herbal medicine. Licorice root is most famous for its intensely sweet flavor—due to the compound glycyrrhizin, which is 50 times sweeter than table sugar—and its extensive application as a soothing, demulcent, and adaptogenic herb.

Our Licorice Roots are carefully harvested, cleaned, and dried to preserve their rich flavor and therapeutic compounds. This ensures a product that is 100% pure, natural, and free from any chemical additives, providing a high-quality ingredient for teas, herbal formulas, and flavor applications.

Botanical & Technical Details

Overview

  • Botanical Name: Glycyrrhiza glabra
  • Common Name: Licorice Root / Liquorice Root / Mulethi
  • Plant Part Used: Root (Dried, Cut, or Whole)
  • Processing Method: Dried and Sliced/Cut
  • Processing Type: 100% Pure & Natural
  • Appearance: Hard, fibrous, yellowish-brown pieces or chips
  • Aroma: Distinctive, sweet, and earthy aroma
  • Origin: India, China, or Middle East
  • Grade: Food Grade / Herbal Grade
  • Key Component: Glycyrrhizin
  • Packaging: Bulk bags or customized packs

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